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This Rosé is crafted from Malbec, Cabernet Franc & Cabernet Sauvignon fruit grown in two very different sites—Rutherford and Atlas Peak. The union of fruit from these two distinct locations produced a Rosé that is bright and lively with wild strawberry notes framed by floral
undertones all leading to a refreshing, bone-dry finish.
This wine entices from the glass with its pale rose-petal pink hue. A blend of two Napa Valley vineyards, our rose is crafted using the Saignee method with limited skin contact. It was fermented in a mix of concrete eggs, stainless steel and neutral oak barrels. We refrained from any malolactic fermentation to preserve the fruit’s natural acidity. The resulting wine is bright and lively with wild strawberry notes framed by floral undertones all leading to a refreshing, bone-dry finish.
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol.
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